Cooked shank

The Duke of Berkshire®

Kind of meat

Charcuterie

Weight

+- 0,85 kg

Description

First we inject the shank of the Duke of Berkshire® pig with brine and spices. Then we cook the shank with additional spices, and finally we smoke the meat using traditional methods. The result: a phenomenal taste!

View points of sale
Cooked shank

Also try other products

Loin

The loin is a lean cut from the back that is prepared as a pork roast; what if you cut it into slices? Then you create a mignonette or a boneless cutlet.

Lean 70/30

The best minced meat comes from here.

Belly

The belly of the pig is one of the tastiest cuts.

The taste of The Duke of Berkshire® on your plate?

Set to work with our premium pork yourself, or tuck your feet under the table and enjoy a delicious morsel of The Duke of Berkshire®.

Keen to know:

  • In which supermarkets and butchers you can find The Duke of Berkshire®?
  • Which restaurants serve dishes with The Duke of Berkshire®?
  • In which wholesalers you can buy your professional requirements of The Duke of Berkshire®?

Find a sales outlet near you